Last night we tried a new recipe from Pinterest, and it was delicious! I love it when that happens, especially when its an easy one.
The original recipe (and photo below) comes from
Her recipe calls for making your own sauce, but a jar of Ragu works just fine. (Especially for us lazy cooks!)
Other changes I made:
-Added 1 lb cooked ground beef to the sauce
-We didn't have chives, so I added about a tsp of garlic powder and a tsp of basil.
-Sprinkled grated parmesan all over the top
-NEXT TIME: I'll double the filling recipe, because I ended up having a lot of leftover pasta and I didn't feel like I overstuffed the shells we ate.
We'll definitely be making this again and again!
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