Our weekend was pretty amazing. I was raised in a house where Super Bowl Sunday is an unofficial holiday. So we partied hard with family and friends, and it was a great day!
My mom always made the best party food and I've carried on that tradition the past two years since I've gotten married and moved away from home.
We had the usual party food: cheese sticks, bbq meatballs, onion dip, potatoe skins, etc. But this year I made a DELICIOUS discovery...
Buffalo Chicken Dip!!
I found this recipe by a display at Wal-Mart of all places. Its so easy, and it will be the hit of your next party.
Ingredients:
8oz pkg cream cheese, softened
1/2 cup ranch dressing
1/2 cup Franks redhot buffalo wing sauce
2 cans (12.5-13 oz each) chicken, drained
1/2 cup shredded mozzarella cheese or blue cheese
Directions:
Heat oven to 350. Place cream cheese into bowl and stir until smooth.
Mix in salad dressing, wing sauce, and cheese. Stir in chicken.
Put mixture into a deep baking dish and bake 20 minutes.
Serve with vegetables or tortilla chips.
I wish I'd taken pictures of ours, but I got caught up in everything going on. And it literally went FAST!
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